Best Gluten-free Restaurant Cambridge Near Me

Jennifer Good: Had never been, really liked it. Almost reminded me of a bit fancier version of subway for pizzas. You basically pick out your crust, (gluten free options available!) and then you can really customize what you want for toppings and add ons. It goes into the brick oven and you can watch if you like. After a brief wait your pizza is ready! Crust is thin and crispy so it's not overly filling and one pizza seems like a reasonable portion for one. If you have leftovers there are little half size pizza boxes that are perfect for a leftover slice or two. Seems like it would be a great place to go with a group. Everyone can really get their own thing and come away happy. Good amount of seating. Would like to go back!

mayg mayg: I been a active customer since they open cambridge galleria site today I had 3 orders online and my son wount topick it up and the name we had on order is Yetu but the lady Pronounce it jetu and rejected him so I personally had to go pick up training to explain he was right on the name. She was not friendly at all pizza was so cold 😭We are very disappointed with customer service and our Favorite pizza wasn't Good.

Joe Todd: Not bad. Cooked fast. Decent value. Average quality ingredients.

Harper: I had fun here, the pizzas are very small but they're ok with mixing fountain drinks and yeah it was niceVegetarian options: They have good options

Brandi Peña: Enjoyed the build your own pizza concept. Food was good. Some of the staff were very friendly but some were a little rude.Food: 4/5|Service: 3/5|Atmosphere: 4/5Recommended dishes Build Your Own Pizza …More

Eno Rivera: Fuego fire 🔥 good pizza 🍕 😋 👌Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Build Your Own Pizza, 2-Top Pizza …More

S Christi: Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Simple Pie, Vegan Custom Pizza, Vegan PizzaMore

Abbie Morin: My family was visiting Cambridge and we needed a gluten free dinner in a pinch for my son who has Celiac disease. Blaze pizza by far exceeded expectations. Going the extra mile by making sure that his pizza was safe for him to eat by marking it as allergy, using separate cutting boards and utensils to cut. Thank you!!Dietary restrictions: Gluten free

Dolphia Arnstein: We went to this place because my kid demanded pizza on a rainy day and we could not find one at galleria. We entered hangry.The crust is just perfect. We ordered jalapeño sausage and regular cheese pizza. It was simple and delicious. My kid loved to see her pizza being made in front of her. We ordered from it twice because it’s really delicious!

Jack Smith: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Build Your Own PizzaMore

Mandeep Singh: Awesome pizza and polite staffRecommended dishes Build Your Own Pizza …More

Erinn Danielle: Love the cauliflower pizza with pesto, chicken, mushrooms, onions, etc. Everything is fresh! Love to create my own pizza. The S'morse is so good once they warm it up. Staff is always friendly!!!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Build Your Own Pizza …More

Junjun Li: Love the pizza here, green stripe is my all time favorite!Recommended dishes Green Stripe Pizza …More

An It: Hadn’t been to this location since before covid, plus blaze has gotten quite expensive. Figured I’d give it another shot. Got a BYO and I’ve never seen a pizza topped like this. Toppings pretty much all piled towards the middle, no effort whatsoever to spread them out even a little bit. I asked her if she could spread out the toppings and was given a look as she gave a few pieces a little hand brush towards the side. It basically did nothing. Already decided I probably wasn’t coming back. Top it off, had a 30% off coupon in the app that apparently only lasted until 7:59pm and I was 5 mins before that when I was standing up there. Despite mentioning this to them up front, as they were filling a bunch of online orders even though me and my friend were the only customers in the actual store, they waved it off and said it would be fine. When I got to the register, it wasn’t fine. They said there was nothing they could do despite telling me they’d take care of it even after I explained that that’s what I was telling them earlier.You’re paying over $12 for an 11 inch thin crust pizza and it comes with that kind of experience. This place is not worth it.

Andrea Huntey: Don't bother going cardboard Pizza not goodFood: 1/5|Atmosphere: 1/5 …More

Farzaneh Mirzazadeh: Fast pipeline! I like to build my own pizza here. Shredded Mozzarella, no sauce, roasted red pepper, mushroom, olive, cherry tomato, arugula, and pesto drizzle. If only they don’t burn the bread.

Hailey Vincent: This place has potential but every pizza we have ordered from here has come out way too burnt

Francois Vignon: Simple and effective, the pizzas are good, the crust doesn't disappoint.

Andy Silva: Good but small portions the lg pizza was very smallFood: 4/5|Service: 5/5Recommended dishes Build Your Own Pizza, 2-Top Pizza …More

Megan Fehling: Ordered take out tonight. I’ve always loved Veggie Grill but recently it’s just been even better. Idk if it’s new management or something but it’s always so consistent and 10/10. I wish more restaurants had delicious vegan food like this. Love the taste. Felt so happy wanted to leave a review.Recommendation for vegetarians Highly recommend Vegetarian offerings Menu is all vegetarian …More

Rosa Zhang (ramblingrosa): i’m vegetarian and have previously been here for Más Veggies. I really liked the tacos so I tried the harvest bowl. very mid, i felt like the flavors did not blend. i’ve made vegan mac & cheese before and it was not this bland. Tempeh was too salty.idk I think this place has to do a lot better to compete with the Sweetgreens down the road. Come for Mas Veggies tacos, pass on the bowls.

Simrat Kaur Dhillon: Recommended dishes House Veggie BurgerMore

Masha: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

J F: Omg!!! The foood was insane amazing! I am just now trying to become vegan and so this was my first plant based meal at a restaurant and the burrito was absolutely amazing! Even their juice is so fresh. I am super excited to eat here again. Delish.

Sam Riseborough: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes BurgerMore

Brandon Hartman: Recommended dishes Sweet Potato Fries, Burger, Carne Asada Burrito, Diablo Quesadillla Burger, Mac and CheeseMore

Robyn Boyland: We came near close and I think there was a bit of a misunderstanding that I was interested in ordering, but it did take several minutes for our order to be taken despite being the only ones in line. After a decent wait, we got our food. The Beyond burger's distinct taste was discernable, so I would've preferred the burger to have more flavor/seasoning to cover that taste up, but I suppose that's what I get for ordering the most basic burger on the menu. The fries were nice and crispy, pretty standard. You get a choice of ketchup or chipotle sauce on the side. I went with the chipotle, and it was rather runny, but made for a creamy, mildly flavored dip. Great place to go if you're vegan/vegetarian/plant-based, want to limit your meat consumption, or just want to try something new. Since we came near close, they threw in a cookie free of charge!Vegetarian options: All of it

Heavenly Child: I love Veggie Grill! Thank you for being an all-vegan restaurant. I've tried many items on the menu as well as your sister store Más Veggies Vegan Taqueria and they were all tasty. Thank you for being cost friendly as well! Especially for being in the Boston area.Will note some of my current favorites. Katsu sliders, BLT Avocado croissant, Nashville Hot Sliders, and the loaded burrito from Mas Veggies.Also, worth noting that the staff members are nice!

Francois Lévêque: The food was super good and the manager super friendly.

Bishwarup Neogy: Food: 5/5|Service: 5/5|Atmosphere: 4/5More

Pam Agnes: You guys ! As a recent vegan I tried this place out w. My besty and it was amazziiiinnggg !! First off they have SO many yummy options on their menu (turn a burrito into a bowl !? Yes pleaseee)We had their smokey mushroom asada & carne asada burrito that was made into a bowl ! Nachos, and carrot cake, ALL PLANT BASED, everything, I mean everything was DELICIOUS. The boss or manager, Manuel, was super friendly and informative (as a new veganer 🌱), he even came around the very clean dining room and gave us samples of their buffalo chikn’… bombbbb ☺️The staff was super attentive too, I wanted to stay for dinner Will be back, and getting the app !

Santa E. M: 🌱🌞 Came here to try vegan food, and OMG I was blown away by the flavors especially bc it was plant based menu! I thought vegan food was less dense in spices bc they’re so “limited” but OMG this place made me think otherwise. The manager or owner was a delight. Very amiable and informative. Oh yeah they also have weekly bogo specials! Complete gem for plant based eaters and vegans. They even came around giving samples of food Buffalo chick’n. Nothing was overly sweetened or overly seasoned, it was just right, totally coming back here again 💕🌱Their tofu inspired carrot cake was very yummy especially bc it was vegan. I wasn’t expecting such similar flavors 🥕 🍰

manasa R: Love the place and food!!

tanishq shukla: Good selection of vegan options available at good prices.

S Christi: Vegetarian options: All vegan menuFood: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Reuben Sandwich, Carrot Cake, Mac and Cheese, Wings …More

tejasvi bhadrinath: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes VG Beyond Burger, Sweet Potato Fries, House Veggie Burger, BurgerMore

Liam McNally: Tons of great vegan options and super friendly staff. If you come here definitely try one of the burritos they are great.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Call me Nehemiah: Jessica gets 5 starsThe store is clean and the restroomSOOO GOOD:Classic vg burger they have two pattie options !Chili fries with shredded cheese vs quesoNo to the Mac and cheese actually absolutely not!Despite the language barrier they only hit my order wrong 1 time.The food is prepared with clean gloves no one has cross rolls so they don’t touch other things with they gloveskind she explained all the new things to me.The other employees were a bit unusual like they don’t speak English but they managed to get the job. They couldn’t understand shredded cheese they couldn’t understand how are you.That forced Jessica to be a translator and do online orders and be a cashier .She need a $20 raise since she is translatingThey loose a star for having non English speaking employees who don’t even try.they can’t answer simple questions and resort to asking Jessica so she is running all the online orders and questions.

R K: Great vegan options and even better service

Casey Eyring: Charges "kitchen appreciation fee" instead of building it into the cost of the food item.

John Murray: Excellent service and food.

shine bright: Greasy food the vegan chicken taste rubbery only good part of the chicken sandwich was the bread. The Buffalo Mac n cheese is good but definitely not worth going backFood: 2/5|Service: 4/5|Atmosphere: 5/5 …More

Nicholas Lopez: I've been waiting since 2017 when I saw posts on Instagram and on my first trip to Boston i had to come here. The wait was worth it!!Everything can be made vegan and the food i had was amazing! We got the Mac and cheese bites and mozzarella sticks app and those were so delicious. I don't remember what my friends got, but i got a green street vegan omelette and the pesto was super good.I also planned on bringing food back to MD so i bought 3 things I knew i wanted and 2 of whatever the server recommended, omg all of it was amazing!I brought back the Mac n' Stack, loaded mac n cheese, and a steak and cheese. All delicious, but i got to say the loaded Mac was euphoria, the broccoli, seitan, caramelized onion 🤤Server recommended their Ruben and a burger which name I can't remember, but both really delicious; especially the Ruben. that was a bangin' Ruben with all the right flavors! Also those onion rings, that's what I'm talking about!I wish I still had the ticket to tell our server thanks, but if you read and remember us we were the 3 guys in coats Friday night. one of us ordered the Guinness and we sat at the bar style seating. And of course thank you to the chefs who are making some bomb food! The Host who saw me leave might remember, but I felt like santa leaving with a big smile and a bag full of delicious presents too :)∞/10 definitely coming back next time I'm in Boston!Vegetarian options: Everything is vegetarianDietary restrictions: Everything can be made vegan, not sure on any gluten allergies or other sensitivities

Jutta Mobley: Food is delicious! Great dinner atmosphere and terrific service.Dietary restrictions: Thank you for the vegan options!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Zachary Chaves: I like this place so much. Its delicious and such a treat to be here. I appreciate how they treat their staff very much.

Kathryn Stainton: Vegetarian options: The whole menu can be made vegan plus a lot of great vegan dessert optionsDietary restrictions: The whole menu can be made vegan plus a lot of great vegan dessert options

Samuel Otero: Nice diner vibe. Black bean burger was too bland to finish, broc cheddar lacked sharpness and flavor was muddy, stuffed French toast was ok. Food 2/5 place 4/5.

Frederic Yarm: I've been going to Veggie Galaxy for over a decade now, and it's great to have a fun, comfort food restaurant that understands what vegetarian and vegans want to eat (it can often be so disappointing when non-vegetarian chefs make assumptions). It always raises my spirits to fly off to the Galaxy. Thank you!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Shivi Datta: Great place for vegan and vegetarian options.Food: 4/5|Service: 3/5|Atmosphere: 3/5Recommended dishes Mac N Cheese Waffle Burger, Reuben, Chick'n & Waffles Recommendation for vegetarians Highly recommend Vegetarian offerings Menu is all vegetarian …More

R Ro: I work about 6 minutes from the actual restaurant and I never had a meal there until Friday, March 31, 2023. The times that they're open for breakfast is the main reason that I haven't tried VG until Friday and they don't use the popular delivery app services. Now, I pre-ordered a breakfast burrito that came with the home fries. On the website it states, if you would like a text message when your food is ready for pickup, they'll text you. If you leave the box unchecked, you will not get a text. My box was checked and, I never received a text but just went on a whim and it was ready. Next, the tofu scramble burrito, with the seitan, vegan cheese, avocado, fries and greens was bussing! It was delicious! The home fries were absolutely uneatable and unenjoyable. Appearance wise they were cut into the perfect square. Beautiful color from paprika and a little oven/air fryer browning for color. Most or if not all of the potatoes were undercooked. The onions were too acidic, overly sweet and tasted like it would've been better on a pulled pork sandwich and not on top of home fries. I was extremely upset and disappointed at the same time. I'll pay good money for good food. But when you pay a decent amount of money for your first experience at a restaurant that has such dedicated customers and a social media following, I expect much better than getting inedible potatoes. Will I make this my last experience there, no. But what I won't do is go anywhere near the potatoes again. Also, living in a world where people rely on apps to deliver their food is more common than less. I respect that VG doesn't want to go that route. But, at least have the decency to TEXT a customer when their order is ready for pickup, or simply remove that option from your website. Communication matters.

Venkteshprasad Maya Rao: Giant gyro sandwich was great! Fries were cooked well too

Han: What a fun and unique restaurant. I love all of their fun vegetarian options - it was so hard to choose what to eat! The poutine was tasty, soups were delicious, and i really enjoyed my sandwich. My non-vegetarian partner also really enjoyed all of their dishes. I cant wait to go back and try breakfast.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Soup …More

Deanna Anderson: Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Chocolate CakeMore

Kaley Holyfield: AMAZING. Was greeted immediately when I entered and seated quickly at the bar. Great setup for a solo diner. The service was quick and the food was filling and reasonably priced. Highly recommend even if you are not vegetarian!

Liz Davis: My brother and I found this spot on Google Maps while I was visiting him in Boston. As decade+ vegetarians, we HAD to try it out.Honestly, it was incredible. We were seated very quickly, even despite there being a lot of diners who were in the neighborhood for a show at a nearby venue.Our server, Jessica, was super amicable. She took our orders promptly, checked in with us while eating, and brought us our dessert to go. She has a charming personality.The menu selection was probably the most difficult part of the experience—because I wanted to try like 5 different dishes! Our food came out perfectly cooked and the plant-based proteins were top tier. It was exceptionally satisfying and the prices were not too bad as far as vegetarian/vegan food goes.This spot deserves to be featured on Guy’s Diners, Drive-ins, and Dives! It was that impressive!

A. Leslie Livingstone: Great vegetarian/vegan restaurant in Central Square, Cambridge. Nice to have plenty of options to choose from!Recommended dishes Sandwiches …More

Gopal Chopra: Always go here as a vegan the most incredible house pattie on the planet, Superb sauces and vegan shakes to go with. Tye dessert options are spectacular and the wa and enthusiastic staff make the difference.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Rebecca Griffin: Food: 3/5|Service: 4/5|Atmosphere: 4/5More

Adriann Dolphin: Food: 5/5|Service: 1/5|Atmosphere: 1/5More

Anna Karavaykina: Nice pizza, especially 4 cheeses was a very good one.

Ken Takahashi: ハーバード大からすぐそばにあります。ピザが１ピース4.25ドル。２枚食べればお腹いっぱいになります。近くて便利です。

Pizzles Tech Time: Pretty good pizza at only 4 change a slice. Would have liked a little more toppings on the mushroom pizza! Very accommodating staff. Will return.Food: 4/5|Service: 5/5|Atmosphere: 4/5 …More

Sudiptha Paul: Absolute flop. IF I COULD GIVE ZERO I WOULD FOR THE FOOD POISONING I RECEIVED.

Celia Willis: Really good gluten free crust which is hard to find. Too much marinara sauce on mine- made all of the toppings slide right off. But tasty overall- I’ll be back to try again.

Christianne McKinnon: Such great customer service, high quality ingredients, and amazing food!

User Name: 薄い生地にたっぷりの具材最高にうまい‼️

ARIES YINT: Limited seats indoor.. Anyway the pizza taste really amazing, highly recommend this scallions mashed potatoes pizza!

장진오: The crab rangoon pizza is crazy and staffs are so welcoming!!!!

Nick Felker: I got two pepperoni and a soft drink here. It's a standard low-price pizza joint, though the slices were a bit more expensive than it could justify. The pizza isn't great, but does make for a reasonably priced meal.Vegetarian options: It's pizza

A. Makela: Delicious and convenient to the T station and everything else. Price is right and the pizza with the hot honey is delicious!

Randall Cook: Excellent thin crust pizza with innovative and tasty toppings. A great option for when you need a quick bite. Friendly service too.

RoadTrip NewEngland: The pizza is so good. Lots of novel toppings and combos. Mostly take out, inside is a tiny counter to eat standing up- but in good weather there’s a selection of outdoor seating (first come) just outside the store. Right across the street from Harvard and close to everything else in the square. I believe they deliver but I’m not sure how far out in Cambridge they go.

Lydia Chew: I'm not sure what makes "Portland, Maine pizza" different, but it was interesting to see that branding. This place is takeout-only, and the wait for an entire pizza was relatively quick (~10 minutes). Our party had mixed opinions about the mushroom and roasted cauliflower pizza - it wasn't too oily and the crust was thin and crunchy, but the cauliflower didn't have a lot of seasoning/flavor. We ordered the 12" pie, which was decently priced, but the pizza by the slice seemed like a steal (those slices are from 18" pies, so much larger than the 12" or 16" options that you have for whole pies).Vegetarian options: A decent number of vegetarian pizza options!

brian spinks: Gluten free pizza was meh. Crust was of the frozen spongy variety. Otherwise good ingredients.

Jeff Norville: Even by the slice was yummy!

TANIA SANT: Ordered a gluten free pepperoni mushroom pizza through grub hub. Good amount of pepperoni but 4.5 slices of mushrooms! Was lukewarm. Bummer. Had a slight off taste that I couldn’t tell if from the oil used on the crust to make it less dry, being GF or? Came without a tamper evident seal…made me nervous! What if the box opened and your pizza fell on the driver’s seat - he could’ve put it back in the box! Of course I don’t know how it’s transported - do they have an insulated bag?

Medi Infinity: The quality has gone down considerably. One time, all the pizza slices were stacked on top of each other, and were given to customers. Gross and unprofessional.

Quintin Kreth: I went to OTTO Pizza on a friend's recommendation. We got the ricotta, butternut squash, and cranberry pizza. It was very interesting and unique. The flavor combination was original and the texture was fun. I definitely want to try the rest of the menu now.

Jooyoung Lee: Try build-your-own pizzas here: anchovies + arugula is really nice here.

Josh: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Pepperoni Pizza, Cheese Pizza, Vegan Pizza, All Star PizzaMore

David Albertson: Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Pepperoni Pizza, Vegan Pizza Dietary restrictions accommodated VeganMore

Mehul Shah: Food: 4/5|Service: 5/5|Atmosphere: 3/5More

Sara Stiklickas: Cool vibe, reasonably priced beer, unique pizzas

Shiran Soholitsky: Delicious pizza, many different topings and sauces to choose from, one of the best in the area.I wouldn't choose to sit there, but for takeout or delivery, that's a great choice.Food: 5/5|Service: 5/5|Atmosphere: 3/5 …More

Gavin Pitt: Look no further, you've found the absolute best pizza in the greater Boston area. If I could live on only one food item for the rest of eternity, I would choose a large pepperoni pie from All Star Pizza BarFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Pepperoni Pizza, Cheese Pizza …More

ana marques: Food: 5/5|Service: 4/5|Atmosphere: 4/5More

Robert L: The people and the atmosphere are great. No problems with service, and even the pizza is made well and not absolutely terrible.I'm giving it 3 stars for the specific pizza we tried (duck confit) It was made well, the crust was good, the toppings weren't too heavy, and the cheese wasn't too stringy. It also wasn't greasy. So this is all good. Why the 3 stars?The flavor of the actual pizza (duck confit) We were reviewing it for our personal content we put out and realized in the process of filming that we would never order that pizza a second time. After the first bite, it was unpleasant. When I think about a pizza or any food for that matter, I like to ask, would I eat this again? We didn't want it after the second bite. Much less another slice.I am willing to bet other pizzas there are fine, and I would imagine changing the ingredients on this pizza would help. It doesn't do well with blue cheese and Buffalo. You would think it would, but it gives an unpleasant aftertaste.I totally applaud the efforts for trying something different and cooking outside the box. I, again, am willing to bet other pizzas there are fine, give their classic marg. a try, and I'm sure you will be pleased. I don't recommend the one I had and wouldn't get it again. We may try another pizza here in the future and see how we like it.I recommend trying their pizzas, and maybe you can confirm my distain for the one I tried if you are willing to dare.

Eric Song: My go-to quick eats place in boston. The pizza is fresh and tasty, and very very cheap. The daily rotating Funky slice is always adventurous yet delicious.I recommend skipping on getting a full pie - getting an assortment of slices is cheaper.

Adam Butterworth: My favorite slice in Cambridge is the Atomic Meatloaf Meltdown.

Jude Alfaro: Great spot for pizza by the slice and love their funky pizza combosFood: 4/5|Service: 5/5|Atmosphere: 4/5 …More

Toby Mallon: Amazing pizza and great home made Arnold palmers. Seems pricey until they give you a quarter of amazing pizza

Iaroslav Iakubivskyi: Ok place. Pizza wasn’t fresh, toilet did not work, solid 3 stars.

Raj Vinjamuri: The funky slice was fantastic. Good combo of diverse ingredients.Edit: came back. Even better.Food: 5/5|Service: 5/5|Atmosphere: 3/5 …More

Andrew Zoller: Solid pizza in a small little joint. Beers and sodas for sale as well, with a few tables for dining. Pizza is New York style.

Caasi: Expensive for a slice of pizza :(

Lobitos Brasil: Best pizza. Perfect service. Great experience for me and the whole family.

Miles: Ya it’s yum for sure but damn it’s a lot of $ for some pizza