Best Canadian Restaurant Lowell Near Me

Jay Ponte: We recently had a Birthday party here for my Mother. George and his crew were absolutely awesome. Food was great, service was excellent and they were very accommodating with letting us decorate the upstairs dining area. Special shoutout to his son Nick which was hustling, taking care of us making sure we had everything we needed. Highly recommend.

Chuck D: One of the best Portuguese restaurants in lowell. Great food and great prices. Nice little bar tooFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Elizabeth Donaghey: The best food. The best service. The best people every time.

Peter Sward: I was going to have the standard Portuguese Carne Alentejana but got sidetracked by the specials board. 1/2 Rack of Lamb with Shrimp and two sides for $18.95 could not be ignored. The shrimp with garlic was cooked perfectly. I must admit that I dipped the bread in the garlic oil! The rack of lamb ordered rare was perfectly cooked and really tender with a nice char on the outside. For my sides, I settled on Portuguese fries and rice. I have found that the rice is usually surprisingly good. The table service from the bartender was pleasant. Seems it can get loud in here when they are busy.

Dave Trull: Really good and authentic Portuguese fare. Portions are very generous.

Jill Taylor: Wonderful service. Good food quickly. Lovely atmosphere. Highly recommend.

BILL Lampert: A hidden gem. Went for dinner Tue, 1st day after they came back from vacation. It was packed. I guess I wasn't the only one that missed their food. It was delicious and service was great as always.

Dennis Rebello: It was close for vacation my frist time I went

jeff kahn: delicious. straight forward. friendly atmosphere. fun place with good food.

Matthew Hierons: Good food. Friendly people. Small place a bit noisyParking: Ample parking on nearby mall Wheelchair accessibility: There's a ramp on one side of building but you will need to have someone open a locked gate for access. This can be done by phone or by making your need known on premise. Other than that there is one step up. They are happy to be of help.

Grant Emmel: Service was excellent. Food was superb. People were neighborly. Like Cheers but better.

Tim Sullivan: Delicious food superb service!!!

Sonny Ivey: Extremely good service very good food from out of town

Christine Masci: The food was amazing for a catering event! The owner was very kind, and helpful. Would go back again!

Shaw Mahini: The food and service are top notch. Espresso martinis are best around. Their steak of the house uses that Portuguese sauce and I crave it pretty often. Then they got that scallops wrapped in bacon appetizer, I usually order like a dozen of them, they are perfect. For a date grab the flaming linguica, it's pretty cool with the dish and effects. Give it a try!

Joey L: Our favorite restaurant in Lowell, five stars all around

Sarah Langathianos: Dine in: Yes Takeout: YesMore

Sollange Martins: This place is not support dog friendly. The owner is rude, disrespectful & ignorant to MA laws!

Paula Norwood: Good food, service and atmosphere. Small but quaint.

Larry Morales-Aybar: Quick and family friendly treat you like you was at home

Marcus Christopher: Great drinks and one of the few classier places that stays open late on the weird Monday and Tuesday nights, definitely will be back!

Mom4romHell: Great food and great service!

Hornung Scranton: The dinner was delicious, with generous servings and flavorful seasoning. The wings were incredibly well-seasoned, grilled, and crispy. I would adore returning!

Edward Keefe: Hard to know if the food is good, we only stopped by for drinks. I can say the dishes that were carried past us looked amazing. The bar staff were friendly and clearly loved making mixed drinks. Also a nice rotation of craft beers, They had some from Foam from VT (I love Beers from Foam). Would love to come back and try the food.

Garrett McCutcheon: The only thing stopping this from being a 5 star review is that everything was a little too salty for our tastes. The flavor was definitely there though! The cocktails were very fresh and well balanced. Recommend the wings, gumbo, and carrot cake.Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Shrimp & Andouillo Gumbo, Carrot Cake, Chicken Wings …More

Eric Faulkner: You’ve gotta try the brick chicken! But literally everything I’ve had has been perfectly cooked, perfectly seasoned, and perfectly portioned.

Anthony M: Cool place, great drinks and service. The food is ok, pub food but fancy. It's not really my thing, but I recognize that it's quite good for what it is and they put a lot of effort into the presentation which is nice. A good assortment of drinks. The service was very attentive and the building is very interesting. I live walking distance away, but my friend had some difficulty finding parking.

T L: One of the best restaurants I have ever been to. Cocktails, apps, entrees and desserts 10/10Recommended dishes Brick Chicken, Carrot Cake …More

Yolanda Sheehan: Whenever someone asks me about Lowell eats or I want to take an out-of-town friend out, I always recommend The Keep first. Come for the brick chicken and stay for the drinks and atmosphere!

Patrick D: This is an excellent tavern (by definition a tavern is more upscale than a bar). The food is excellent and the prices reflect the effort that the proprietors have put into bringing the servings to the table. I say this because certain reviewers have called it, “a bit pricey for Lowell.” No, it was only pricey for them. This is a beloved tavern in Lowell and yes, Lowell does deserve good things. The Phantom Gourmet gave The Keep a rave review and you should take that advice over the Troglodytes that can’t afford a 20% tip for the service.

Ryan Burke: My wife and I have been going to the Keep since they opened. We love the vibe there and the owner is one of the best people you’ll find anywhere. Down to earth, friendly and accommodating. I love the rotating cocktail menu and the wings are the best I’ve ever had. For dinner I typically go with either the burger, the gumbo, the brick chicken, or the ribeye. All 4 are excellent options, but you honestly can’t go wrong with anything there. For dessert, I highly recommend their carrot cake, trust me, as someone who hates standard carrot cake fare, they have elevated it beyond what I ever would have expected.

Michael Moxley: Great food. Good management. Killer selection of booze. I'll be back for sure. Keep it up!

Joel Waterman: Food: 4/5|Service: 5/5|Atmosphere: 4/5Recommended dishes More

B. POWER: Hidden gem away from downtown.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Alan T: This bar is bar none...sorry not sorryService: 5/5|Atmosphere: 5/5 …More

Francis Ekidor: We liked the Keep! We were there on a Sunday, shortly before the kitchen opened up again after brunch. Our cocktails, a dark and stormy and a winter cosmo, were excellent. The beer list is on a chalkboard and extensive. We ordered the dry rub wings with remoulade, which were excellent, not greasy at all. The herb roasted cauliflower was wonderful. We split a burger and fries, both fine. We sat in the dining room, relatively empty when we were there but I could see it could be noisy if busy. Service was friendly and attentive and the patrons were an eclectic group. We will go back.

Matthew Rivers: Great local date night spot in Lowell. We felt the drink alone merit a trip back. The food was great: good portions and it was seasoned well. We also got the vegetable tartine as well which was a nice light appetizer.Recommended dishes Burger and Fries, Hand Cut Fries …More

jayce m: Bartenders were amazing, food and drinks are definitely worth going back for.