Best Fish Processing Worcester Near Me

Tatiana Yarovaya: Only the best fresh fish and seafood at low price!

Olivia Gadwah: Amazing customer service. Knowledgeable about their products. Only place I shop for my buisness.

Michael Giangrande: Awesome

Mike Gilbert: Great prices

Eddy Keen: Great Seafood Duh ,🍄🍄🍄

Kelly Platt: No parking. Otherwise greatFood: 4/5|Service: 4/5|Atmosphere: 1/5Recommended dishes Fried Clams, Fried, Fish & Chips …More

Helen Marshall: This lady should win an award for the best Egg rolls in Texas.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Roll, Fried …More

yoselin perez: Recommended dishes Fish & ChipsMore

Tommy Thomas: PLUS size, tasty eggrolls. Thumbs up from wife on crab rangoon. Two thumbs up from mother-in-law on seafood platter. Bone-in wings consisted of balanced flavor with a slightly spicy aftertaste. Owner and cook graciously brought food out to car. Experience worth traveling for!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Roll, Clam, Chicken Fingers, Fried Clams, Fried, Shack Seafood Platter, Fish & Chips …More

Sherice Hill: Seafood is always fresh and good.Food: 4/5|Service: 5/5|Atmosphere: 4/5 …More

PAULA HARVEY: A M A Z I N G!!

Paul Fenderson: Enjoyed the Beer Battered Fish and the Crab Ragoons were great too.If you are in the mood for fish and chips, check this place out.Food: 4/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Crab Rangoons, Beer Batter Fish, Fish & Chips Parking options Free parking lot …More

Shawn Beaulieu: Egg roll lady was excellent!Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Nghi Ly: Seasoning on point!

Jason Wong: I come here a few times a year since they first opened. Owners of the place are the most friendly people you will ever meet. Food is amazingly addictive. Best eggrolls in Mass hands-down.Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Alfred Benoit: Friendly people, great food, good portions

Patrick Pane: TLDR: If you are within 50 miles of this place, JUST GO.First, the people here are incredible and super nice. We drove from Boston to try and called our order ahead. They took our order but told us to call when we are 10 minutes away so it would be fresh. When we got there to pick up our order they had some chicken fingers, fried and 2 crab Rangoon for us just because, "you drove an hour to get here you must be hungry."Second, all if the food was incredible. The chicken tenders were tender and juicy. The scallops were melt-in-your-mouth good. The fish fry was perfection and the tartar sauce was just incredible.Last, the prices here are so good and you really feel welcome when you're here. Even tho it was busy they were friendly and welcoming to everyone who came in.This restaurant is putting good out into the world. Please give them a try

Pete Balzer: Can't tell you how many times I have passed this in my life. Read it was highly rated and figured I would take the suspense away. Ordered the 5 pack. Wow 8 bucks equals 5 egg roll and 1 crab Rangoon. I was just gonna eat 1 or 2 but couldn't stop until all was abolished!! Hours are funky, but worth planning for!!

Irving Cabassa: Lovely people. Great service and amazing food. Drove 45 miles for it. Best Egg rolls I have ever had. And I cook Asian food. I can tell fresh. Try the Tempura Shrimp dipped in fish sauce... (If you are not allergic).Food: 5/5|Service: 5/5|Atmosphere: 5/5 …More

tonia raymond: The owner always comes out to introduce her self and thank you for your business.pàrking is tight wish they were open before 2 on Thursdays.Food: 5/5|Service: 5/5|Atmosphere: 3/5 …More

Angel Maldonado: Absolutely loved it nd the wait wasnt long at alll!!! Nd u get alot for your money will definitely be going back !!!

William Noone: Service poot Ltd about time will never go again I will go down street to pub 99n wast of $80

Holly Brouillette: Super impressed. The portions are so big they have to tape the containers. I got the whole belly clams (super clean small bellies) and my boyfriend got the egg roll platter. Crispy. Exactly what you want for fried seafood. And they gave me two extra shrimp! Thank you

Paul Dooling: The best fish and chips in the area. Crispy battered haddock, delicious fries that are not heavy, and delicious coleslaw makes it a weekly visit. 😋

Juan Bodre: There's isn't much to say that hasn't been Said... They are the best.

Gina Pugach: My family and I went to dinner with a 5pm reservation. We arrived a few minutes late and the service was amazing. Thankfully we ordered my kids meals relatively quickly because we waited over 1.5 hours to get our soup and salad. We had to get ourEntree to go because it took sooooo long to get the food out. We fortunately ordered apps so we had that because otherwise we would have been waiting. I’m glad my kids were fed but 1.5 hours for entrees is unacceptable. We told the manager on our way out how terrible the timing was and she didn’t really care.I’ve been a fan of the Sole for a long time and this was by far the worst experience.

Anni Autio: Food: 4/5|Service: 4/5|Atmosphere: 4/5More

Shawn Babkauskas: Food: 3/5|Service: 4/5|Atmosphere: 4/5More

Nick ran: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

Albert Vo: An excellent place to visit when you're in town. I have to admit that the seafood here is super fresh and flavorful. All the dishes came out amazing and delicious. Our host Marie is super friendly, nice and funny! She made our dinner meal much more enjoyable with her wits and jokes. I will definitely be back when I come visit Massachusetts next time.Tips: make sure you call to make a reservation ahead of time because you don't want to wait in a long line.I definitely recommend their fresh oysters and shrimp cocktails the most!Kid-friendliness: A fun family experience for everyone to enjoy.Parking: They have a large parking space, but it can fill up quickly because they are quite popular in the area. You might have a hard time finding parking during peak hours, especially dinner time.

Modern “Modern Butterfly” Butterfly: I recently had a very disappointing experience at the Sole Proprietor. My husband, my son and I were celebrating a special occasion and were looking forward to a delicious seafood meal, but unfortunately, that's not what we got.We started. off with some appetizers; fried clams, steamers, clams casino and a beer for each my husband and son (i was not drinking). Unfortunately, the steamers were undercooked and very sandy, the clams casino very chewy & the fried clams were cold. We didn't complain bc we didn't want to ruin our special dinner.But the worst part of the night came just after we ordered our entrees (we each ordered 2lb. lobsters). When my husband and son tried to order a second beer, the waitress refused to serve them, saying she wanted to make sure we got home safely. We were in disbelief, since neither my husband nor son were remotely drunk on one beer and we were quietly enjoying our time together. Furthermore, I explained that we had taken an Uber to the restaurant! She still refused to serve them. She called the manager over and he also refused to serve them. It was a very unpleasant and ridiculous situation, especially since they are responsible drinkers and have never been loud, rude nor disruptive in any way.What's even more frustrating is that this has never happened to us anywhere before, except THIS restaurant. We were hoping the previous incident was just. a one-off during Covid. It's insulting and outrageous to accuse us of being drunk and saying we are incapable of making responsible decisions.I would not recommend Sole Proprietor to anyone. The food was subpar, and the staff's behavior unacceptable. It's a shame because we were looking forward to a great. dining experience, but instead we left feeling disappointed and disrespected.I'd be curious to know if this has happened to anyone else here? Clearly, I understand an establishment cutting a customer off if the customer is indeed drunk. But what i mean is has anyone else been cut off when they are not? What is the deal here?

Nichole St Cyr: Awesome food. Top notch service! Firecracker roll with soy wrap is my favorite!!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Firecracker Sushi, Lobster Roll and Lobster Parking space Plenty of parking Parking options Free parking lot, Valet …More

John Ericson: Very nicely done both service and food for a large group (12). I had a lobster roll, others in the group had sushi and tuna bowls.

Patti Tocci: Filet & Lobster Tail....awesome...well worth the higher priced mealFood: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Clam Chowder, Baked Seafood Platter Parking space Plenty of parking Parking options Free parking lot …More

Anne Edgington: We arrived a bit early for our reservation, but were seated right away. Our servers, Brendan and Earnest came over promptly and took our drink order. Tip: the 1/2 bottles of wine are a great deal and let’s you order white or sparkling with the appetizer and red with the meal. We ordered oysters and a 1/2 bottle of sparkling rose from Alsace. Brendan volunteered to take our picture and arranged our table to maximize the shot. We both ordered the filet and lobster tail and easily substituted a vegetable for a starch. We also got a 1/2 bottle of A to Z Pinot noir. The service the two provided was top notch. I could see on the corner of my eye that they would both would regularly glance over to see if we needed anything. A great tactic to ensure our needs were met without hovering. The steak was cooked to perfection Pink inside with a little char on the outside. The lobster tail was probably the best I’ve ever eaten. It was tender and succulent. The Sole Proprietor is not cheap, but boy do you get what you pay for. Thank you Brendan and Ernie for a wonderful evening.

Ross Davis: Beautiful building. Food was a 10. Went with a party of 7 and it was all good. Lobster rolls and crab cakes were amazing from my experience. Price was pretty decent for the reputation it has!

Lisa Casey: Being a third generation seafood dealer I am fussy. Horribly fussy. I’m not so at the Sole Proprietor… Wonderful experience and the staff are attentive. No one goes home disappointed even me!Kid-friendliness: The kids eat!Can’t complain about that.They see it’s a special place and show their best manners.

James Joyce: Good food and great service. Prices are inflated so if you don't mind paying extra then it's worth the trip.Parking: Plenty of parking!

Glen Wagner: Great food. We had a delicious lobster roll and stuffed sole!Food: 5/5|Service: 4/5|Atmosphere: 4/5Recommended dishes Lobster Roll and Lobster, The Sole …More

Janine Cifizzari: Recommended dishes Baked Seafood PlatterMore

Jan Espelien: Food: 4/5|Service: 5/5|Atmosphere: 4/5More

Eric Redding: The Sole Proprietor is a must go to. If you expect great seafood and excellent service then this is the place. My family has been here many times and we’ve never been disappointed.Recommended dishes Crab Rangoons, Oysters on the Half Shell 3 Varieties, Squid Ink Pasta and Seafood Platter, Wild Spanish Octopus, Lobster Risotto, Baked Stuffed Shrimp …More