Best Argentinian Restaurant Cambridge Near Me

Veronica Lane: Food: 3/5More

Carla Janette: My boyfriend and I had such a wonderful date night here! The food was exceptional and the staff is impeccable. Emily was our waitress & is such a hard worker! She is incredibly kind, personable, attentive, & is super helpful with menu recommendations. 10/10 would recommend!!

joe tusa: Recommended dishes Tarragon ButterMore

Louis Frattaroli: Food: 5/5|Service: 5/5|Atmosphere: 5/5More

Marie Vita: Food: 5/5|Service: 5/5|Atmosphere: 4/5Recommended dishes Salad, Sirloin Steak 90z, Burger, Franks New England Clam Chowder, French Onion SoupMore

scott cook: Great food and service with comfortable setting.Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tomahawk Steak Dinner …More

Kristin hoffmann: Hidden Gem! Delicious food. Perfect steaks. Huge portions at a reasonable price. Friendly staff.

Andrew Cutone: Great food, even better prices. Quick service, nice atmosphere. Can't wait to go back.

Kathleen Clinton: Great service..delicious dinnerFood: 5/5|Service: 5/5|Atmosphere: 5/5 …More

Todd Raymond: Amazing meal 3 lb. Tomahawk perfectly cooked and the boss got Filet and Scallops. Prices are very reasonable staff is friendly cozy atmosphere.

Marsha Cargill: Service is just awful. I would rather eat my boot before I go backKid-friendliness: Will make sure the should go out of business

Elizabeth Sullivan: Relaxing atmosphere, old world charm. Wonderful food and excellent service. Will add it to my list of go to restaurants.Parking: Better than expected, found a spot on the street close by. We went on the earlier side.

carlos lopez: Food: 4/5|Service: 3/5|Atmosphere: 4/5More

Jacqueline Goudreau Diab: Wicked good, the tomahawk delicious 🥩and old school grapenut pudding 🤤Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Tomahawk Steak Dinner, Franks New England Clam Chowder, French Onion Soup …More

Nancy Bodkin: I had fried shrimp w/rice and a cup of clam chower. My mom had pan fried haddock with baked potato.My shrimp was delish! My rice? Not so good 😒it looked honestly like rice a roni. When it was time for dessert that totally made up for the rice! Chocolate layer cake with vanilla ice cream! Needing say more! Soooo good!

Terence Stanton: Food: 4/5|Service: 4/5|Atmosphere: 4/5More

Thomas Perry: She does like with family feed us like we haven't eaten in weeksVegetarian options: Do all I can to appear appropriate nails for people that have different problemsKid-friendliness: Treat all the young kids like they're owner's staff and familyParking: And you can't pocket space in front of a restaurant except for pockextra parking in the back lot and extra parking across the street where we could be Any betterWheelchair accessibility: Push buttons to open doors and bathrooms then remodeled with exhaust accessibleDietary restrictions: Well make sure that you are satisfied and gets the appropriate food that goes with your condition

David: Overall a bit disappointed.First I would definitely recommend reserving in advance. We went on a Thursday evening without a reservation and had to wait about 45 minutes for a table even though the hostess had originally told us it should be approximately 15 minutes. The place was only about half full so I can only imagine that they just didn't have enough staff to serve more tables.In terms of the food, the filet mignon was very good, though it did come more medium than medium rare. The rice pilaf was excellent; I had never before had it with celery. The seared scallops were also very good. The prime rib on the other hand was a bit disappointing.Keep in mind, they don't keep the menu on their website up to date as pretty much everything was a dollar more.Finally they really should spend a little more time cleaning as I could see the dust on the light fixtures just overhead.

Daniel: Sweet little place for a quick lunch or take out, serving a wide variety of authentic Argentinian empanadas (I know, because they're just like the ones my Argentinian father made), which are baked, as opposed to ones from other South American countries which are fried.Friendly service, delicious food, great value all around. Highly recommended!

Tito Jackson: Che Empenada at La faBrica is an absolutely awesome, fantastic amazing experience. The service is impeccable they really make some of the regions finest and most flavorful empenadas. I would rate rate a 10. Such a timely and yummy concept to have an outpost at La Fabrica.

ricardo grandt: The empanadas were just okay. Many of them tasted the same. I also found the meat under seasoned.Dietary restrictions accommodated Not sure …More

Justin Buchard: I am not mad! Delicious, authentic, and super friendly.. def recommend!

Jeremy Melanson: Incredibly tasty, artfully wrapped, and perfectly-sized empanadas. It is easy to tell that a lot of love and attention went into the ingredients and the recipes.Vegetarian options: Don't get me wrong. The meat-filled empanadas are excellent in their own right.The corn and cheese is just plain god-awful delicious. It is easily the best item on the menu.Oh yeah, and the empanada special of the day was banana and Nutella. It's better than any crepe I've ever had.I don't know if there is any egg or dairy in it. The website does not mention whether it's vegan. YMMV

Daniel Idarraga: Recommended dishes Tuna Tarta GallegaMore

Roberto Mendez: Super delicious, scrumptious empanadas. I recommend any latino empanada lover and if you have never tried one to visit this place. It's amazing and friendly atmosphere.

Brenda Lee: Best empanadas I have tried in the US. I am from Argentina and I am so glad we have this place jn Boston! 😍

Adam C: Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Beef TangoMore

B S: Says it is opened on Sundays, drove far to come try it out and it was closed. Even at the door the schedule says it is opened on Sundays. Disappointing, since I was so ready to try them out…

Sara Van Schaik: Great casual counter serve place. Really tasty empanadas with a varied selection of spicy, vegetarian, and flavorful options. Delicious dessert options too! All fresh, baked not fried and heated up before you eat! Very affordable too!Vegetarian options: Numerous tasty vegetable empanada options. Recommend Eggplant empanada!Kid-friendliness: Easy finger food, with some more simple options with meat and veggies.Parking: Always options for spots

Lia Cavalcante Griffiths: Very good empanadas, excellent alfajors. If you like good food, try it!

Michael Gattis: Went last week to try some as I was planning to order a few dozen for a party. Loved the variety and the presentation. These empanadas really are made with love. There was a new employee working the register. A delightful young lady. My order for the party was a hit and I was very happy. Can't wait to go back for more.Vegetarian options: Saw vegetarian options but did not try them.Parking: Plenty of off street parking when we arrived.Dietary restrictions: There were gluten free options. I didnt have those, but I saw them.

Jamison Bourque: Fastest food that’s not fast food!

J. A.: Traditional Argentinian baked empanadas, and then some innovative flavors and formats, all great. Clean, fast service, and a little area to sit and enjoy instead of takeout.

Sofia Vargas: The best Argentine empanadas I've had in Boston. The best part is the dough, but the fresh and quality ingredients are impressive for a simple meal. They're a sucess at work, family gatherings and my friends, not to mention it saves me from cooking!Food: 5/5|Service: 5/5|Atmosphere: 5/5Recommended dishes Spinach & Cheese, Creamy Chicken, Chicken Clásico, Chicken with Mushrooms, Ham & Cheese …More

marcos lucini: Recommended dishes More

Mia Martin: Amazing empanadas! You can get them hot in the store or take them home cold with reheat instructions. They make for a great quick dinner! Every one I have tried has been delicious.Recommended dishes Chicken with Mushrooms …More