Best Frozen Dessert Supplier Cambridge Near Me

Rachel Barich: Absolutely stunning icecream and even better flavour! A small batch icecream shop focusing on local and sustainable to bring absolutely AMAZING flavours to your cone! Waffle cones are awesome and flavours are so creative and delicious.The small scoop can be split into 2 flavours and it’s quite large! Tried the bunny tracks which was carrot cake flavoured with carrot cake chunks, cream cheese and coconut and WOW factor! Plus had some salted caramel crunch which may be one of the best salted caramels I’ve had!This is probably top 3 in the all the ice creams I’ve ever had!Definitely try Honeycomb!!!

Ignacio Perez: Best ice-cream in the Boston area, they pasteurize their own batches and you can really tell. Great rotating flavors will keep you coming back

James Carty: Bizarrely doesn’t allow you to try flavors before you order. I ordered the jasmine and sea salt ganache flavor and it was genuinely awful. This experience could have been avoided if I was allowed to try it before I purchased a cone. I will gladly change my rating when they allow you to sample flavors before ordering.

Carolyn Rosenzweig: I've been burned too many times here. They don't allow samples (it's the only ice cream shop I've ever seen that doesn't) yet they offer pretty unusual flavors. I've taken a gamble one too many times, paid $5 for a kiddie size, but then didn't like the flavor. I've had the same experience as another reviewer with icy ice cream as well. Lizzy's in Harvard Sq has consistently good ice cream and you can sample all the flavors. Ben & Jerry's is a couple blocks up and I'd go there over Honeycomb for a much bigger portion and a flavor you know you'll like.

Leah Klein: soft serve, hard scoops, sorbets, vegan options- on Tuesdays they have ice cream tacos which are always creative and tastywaffle cones and bowls made on site

Elizabeth McFall: Honeycomb Creamery is amazing not only for its ice cream, but for its staff too. We love coming here with family and having pints on the ready at home.

Benjamin Mays: Best ice cream in Boston! Excellent vegan options too.

Ed: I've been here a couple times and the ice cream here is always top notch!

John Wiesemann: All of their many, rotating flavors are so interesting and delicious. When I look at the flavors at other ice cream shops I immediately regret that I'm not at Honeycomb Creamery. I should have myself the pain and just always come here, it's the best!

Dan Weiner: I wish this place were better — it has a nice vibe (though still doesn’t do samples, which is odd). Unfortunately, the ice cream in my experience is frequently icy and without confident flavor. Would not recommend.

Hillary Brown: Love this shop and the people who put their all into the product. You can taste the love, which is why HC is my favorite ice cream in the Boston area! 🍦

Ryan D: Great and unique flavors!

Adam Amin: The ice cream is really just top notch. End of story.

Sabrina B: Worst ice cream I’ve ever had and they don’t let you sample, “they’re all good” nah they aren’t

Nitzely Baez: They have one of THE BEST ice creams here. Such unique, creamy, delicous flavors. If you love salted caramel I highly recommend the salted caramel flavor ITS PHENOMENAL!

felipe: No sample’s 👎

Emily Hack: Nine different vegan flavors!

Eric Song: A good ice cream parlor with a few unique flavors. Their hook is that they have full control over their farm to ice cream pipeline, which is cool but I couldn't taste a difference in their final product.

Juan Fernandez: Creamt ice cream. Toasty waffle cone. Friendly attendants. Good ambiance. What's not to like...

Smiley Junction: Amazing ice cream spot around Porter Square. They have new artisan flavors updated frequently as well as their staple flavor options. Their flavors are always amazing, so it can be hard to pick just one. Luckily, you can get more than one scopp with size small and up. Even the small size it a decent amount of ice cream for a decent price.While there are seats inside, it definitely feels like more of a grab and go type of place. There is a couch in the corner, but the seat is usually taken by other groups if it's a busy day. There is a standing table in the center as well as a few seats and a table along the wall.All around a great ice cream place.

Connie Durgin: Their cannot ice cream is out of this world good!

Rebecca Andersen: Love love love

Raven: Terrible serviceAnd albeit the good flavor, missing delivery item is not acceptable. You just can’t be more careless.

Sacred Awakening: Delicious ice cream, low star rating because of the service.

Jonah Goldberg: Fantastic experience

Shiran Soholitsky: The red velvet ice cream is super tasty!They have various choices of unique flavors, and it's really nice to sit there. The place is small, quite with great background music.

Sanjana Shetty: I am not a huge fan of New City micro-creamery. I think their flavors are quite basic and not particularly innovative. Especially for the Cambridge site, since there is Toscanini not more than 100ft away. I prefer them as they have better flavors.

Dan H.: Nice ice cream shop, they have some interesting flavors.

Samuel Santos Ferreira: I would like to rate this restaurant five stars because they were deserving!

Aaron Cole: Amazing ice cream!!

Angela Chang: Ice cream is good, but server was awful. Walked in to the store only to be stared at by the server in the most uncomfortable manner I've ever gotten. No-blink, point-blank, wide eyed, type of stare. When I walked up to the counter to order, she just stared at me continuously like I was some kind of nuisance/alien. I was then handed a cup with the scoops literally falling out as I was trying to put it back in. Some other reviews have pointed this employee out, too, I'm pretty sure. Literally made my day terrible, I just wanted some ice cream.

Lynsey Kirk: Went on a Sat night so it was busy. The folks who served us were friendly and helpful. We tasted a few flavors which were all good. We settled on a pint of pecan pie flavor to go. The ice cream is soft and creamy. The place itself has very little seating and if it's busy there won't be a place to sit. I'll surely go back if I'm in the area.

Ben Pruitt: Best cookies and cream in the world

Gino Escalante: Above average ice cream. Well worth the asking price

Eric Song: My favorite ice cream parlor in all of the Greater Boston Area. They have very unique flavors (as well as standard ones) that are rotating on a regular basis.

Nikita Ankem: Amazing Affogato and shakes!

Naydabae: I went there for the first time and the atmosphere was amazing and chill. The staff were so kind especially the manager, a gentlemen with red hair had such a great, outgoing and bubbly personality. I can never forget. He made me feel so comfortable to try different flavors to sample. The best one was definitely the baklava, it's to die for! The quality of the ice creams were superior- You can tell they put fine ingredients in each of their ice creams. This ice cream shop is awesome and they provide so many unique flavors you just want to try them all! Definitely will be coming back :)

Lucas Oliver: Really good ice cream. So glad I finally tried it. With so many great flavors to have, I’ll definitely turn into a regular customer!

Joanna Simonetti: The ice cream is delicious. The scoops are generous in size without it feeling heavy. The kids size scoop is a great size as well. Lastly, the absolute BEST waffle cone I’ve ever had!

Sophy Sin: I’ve been coming here for years, I was hoping to see the gentleman with the beautiful red hair. He’s the only person I would allow to serve me, unfortunately he wasn’t in but the staff still provided an amazing service. Just from my experiences with this particular store, the manager is doing something right. The staff is always nice and helpful, they offered unlimited sampling without making me feel like an nuisance. I highly recommend this store and I’m hoping the coffee raspberry white chocolate comes back, but for now I’ll settle for java the heath. As I mentioned above If you get the chance to be served by the gentleman with the red hair, you’ll understand why I look forward coming to this place.

G Frye: BerryLine had the best ice cream cone for the price. I like vanilla ice cream, but they had two kinds. The malted vanilla cone was delicious! Just the small size was enough. The chocolate lovers in my family all ordered and loved their OMG chocolate ice cream. Their price for the basic size was reasonable. Highly recommend it to my friends and family.

Seb T: A friend recommended this tiny tart frozen yogurt place. Very different from other common frozen yogurt. This one is homemade and freshly made, taste a bit like Greek yogurt, a bit bitter and sour. It was perfect! The homemade toppings are also savoury. Definitely recommend that place and if you hesitate because of the bitter and sour taste, don’t hesitate to ask for a sample before ordering…staff was extremely kind!

Meagan L: Great homemade ice cream with fair pricing, the only problem I’ve had a few times is the kids working can be rude/act bothered when you come into order.

Tiffany Leung: One of my favorite places. No one makes froyo like Berry Line anymore. I’m obsessed with their original. It’s honestly hard to find good froyo anymore. They’re one of the last businesses that offer great tasting froyo. 🙏 get the homemade mocha and cheesecake bites! #supportsmallbusinesses

Sarah Rugheimer: Authentic flavors, amazing mochi

John-William Gambrell: Very flavorful and delicious, by far the best froyo!

Shane Larsen: My favorite fro yo place!! The Mochi here is so good too!!

Amy Shen: ORIGINAL TART LOVERS UNITE 33 amazing value, even better toppings. Homemade mochi, cheesecake, and granola toppings can’t be beat. Pro tip: if you’re going to get 2+ (chunky) toppings, size up on the cup

M. Davenport: I was craving a frozen yogurt after dinner and decided to make the drive into Cambridge for BerryLine.They have a good selection of ice cream and toppings. The portions are decent and the froyo was very good (not too sweet and not too sour)The store is tucked away on Arrow st, unless you’re looking for this place. It can easily be missed. The kids and I enjoyed our ice cream and we’ll definitely be back when we’re in the area.

Marissa Mitchell: Have been coming here for many years! Love the froyo and always find a flavor to enjoy. Homemade toppings are also great 😁 can't even compare to cheap froyo places that use flavor packets and lowest quality toppings.

K: At its best (properly frozen and churned), Berryline frozen yogurt is simply the best. Sweet, tart, a perfect matrix of ice and yogurt, you will always occupy a special place in my heart. This local chain knows what is up, so treat it well. Their seasonal flavors are a treat to try, too. While Original will ways reign king, sometimes the other flavors will surprise you.

bianca bello: the yogurt is not too sweet, super tart, and they have loads of toppings. 👏

Marc Spisto: I love this place! Fresh and delicious, with an abundance of tasty toppings. Often crowded, but the line moves quickly. Excellent service. My favorite frozen yogurt in the city!

John Wallace: I love.the original flavor with all the toppings.

Amita RajGuru: This place is ok if you don’t go into it with the expectations of Pinkberry or Menchie’s or something similar.The pros: tasty flavours, friendly service, speedy ordering.The con: you can’t add your own toppings.The fact that you can’t add your own toppings is a big con for me because I like my ratio of froyo to toppings to skew towards the toppings. They skimped on it in my opinion.That being said, the mint chocolate chip froyo flavour was delicious and the “micro” size was plenty! They’re generous with the froyo portion in that cup 😃I would’ve absolutely added more toppings if I could have done it myself.

Mahammad Mehdiyev: Today's curly girl with red t -shirt was super rude and she was playing with phone and didn't approach customer while I call her

Cathy M.: I love this place, maybe too much. Best cold treat in Boston! (I know - it's a bold statement, but Berryline is perfect)

R. D.: Come here almost everyday, everything taste good from the toppings to the ice cream and frozen yogurt. Hopefully they branch out and open a spot in Assembly Row 🤫

Ko Ga: The original yogurt is very good and not loaded with sugar

Tracy Walton: Original flavor frozen yogurt is to die for.

Parth Delvadia: The employees seems quite conflicted on what type of service they want to provide. They seem good but not friendly.We were there around 8:30 at night and there wasn't a line or such as the staff would like to suggest. There was 1 group behind us and we asked to try a flavors and they straight up said no. They're like we're short staffed. It's an ice cream shop and there are 2 employee already. How many employees do you need to be able to let customers try flavors. I had my nephew who's 8 wanted to try some new flavors but how do you explain to a child that.Ice cream seemed decent. They're out of most of good flavors, the main reason why anyone would go so it was like any other ice cream shop in that sense.Wouldn't recommend, at least this location.

Dan: Over hyped ice cream and an owner who sues to block and remove bike lanes.

Tony P: Great flavors. Favorite flavor is Vienna finger! Two big tables to sit and eat ice cream. Would refer to have more bar tables along the windows

Sanjana Shetty: I really like Toscanini. They offer good flavors that are relatively hard to find in other places.

Momo T: Museum of Scienceから歩いて行けるジェラート店。3つフレーバーを選べて、Salty Caramel・Matcha・Tiramisuにしました。どれもおいしい。1人で1カップは多いので、フレーバーの少ないサイズにすると食べ歩きにも最適だと思います。

Shivangi Mehta: Totally worth trying their unique flavors. Never disappoints me!

Emmeline Academia: I love Toscanini’s.I don’t know how many times I’ve eaten here but today I enjoyed a split micro of Green Tea and Coconut Pandan and was convinced that I needed to share my love for this shop.Everything is great: Banana Bourbon, Strawberry, Chocolate #3 (well anything chocolate for that matter), anything containing coffee, Earl Grey, B3… you name it, it’ll be good.What makes Toscanini’s ice cream so special is how balanced and flavorful it is. The flavor it advertises is what you get — not some flavored cream with a thin veneer of whatever flavor it masquerades around as. What really impressed me was the Coconut Pandan today. I’m of Southeast Asian descent so naturally anything containing Pandan (aka Screwpine) gets me excited. It’s the Vanilla of SE Asia, and it’s delightful, fragrant, and tasty. Toscanini’s nailed the Coconut Pandan flavor — not too creamy, not too coconut-y, not too pandan-y. It’s the Goldilocks of the two flavors, just right.“Just right” describes all the ice cream here. It’s not too cream forward and not too sugar forward. It’s the perfect balance of the two that allows the intended flavor to come through.Anyway, I’m a huge fan and I’m so glad Toscanini’s is in Cambridge. I honestly think about that day I move out of Cambridge and the fact that I may be so far away from Toscanini’s…

Rocephin W: Mediocre

Hannah Sontag: We've gone tons & some of our favorite flavors are goat cheese brownie, B3, & burnt caramel.

Akhil Kumar: Kulfi is amazing

Andrew DeJong: Had a great experience trying to find a certain flavor and they called me back wishing me luck on my adventure to find it. Friendly customer service and fire ice cream.

Rick Ciesla: Very good ice cream.

Evy Brown: I got the B3 and the Kulfi.Delicious ice cream!

John Restaino: Wow! B3 ice cream best ever. Large chunks of brownies in super creamy brown butter ice cream. Wife said chocolate chip ice cream was “dangerous” meaning she would eat it too often if we lived here.

Daedris: The b3 flavor is literally the best ice cream I've had in my entire life. It doesn't get better than this!

T C: Best ice cream in Cambridge. The staff are great and take care of the dogs in the neighborhood.

Steve Sears: Smoothest ice cream in Boston, with constantly updating flavors.

Charu Singh: Friendly staff, best Belgian chocolate 😃

Abby McGee: Bomb

Elisa Cortés: Owner is suing the city to stop installing bike lanes in the area, when most of the clients are bikers/pedestrians.. I DONT EVER WANT TO COME BACK

Patrick McKenna: Employees were nice, the inside is very small, no public restrooms. Street parking only, on a very busy street right in Harvard Square. They had a full range of all the good ice cream, including dairy free. A good place to stop if you are walking around looking for something sweet after dinner in Harvard.

Robyn Boyland: Fast and friendly service! We even got to see them make the waffle cones right in store! It was a nice day, so they opened up the large window to the street to seemly welcome passers-by and give an outdoor-esque feel!

pranitha r: I asked for a vegan milkshake, all i got was liquidy shake with soy milk. This does not taste like a shake not because of the soy milk but it is more liquidy. I do not need to pay $8 for this drink. NOT WORTH IT. Not a vegan but still i could have done a better shake for lesser price

Chris Skall: For 6.50, you get a quite meager portion of the same ice cream you get in the grocery store.

Willahelm Wan: You can never go wrong with Ben & Jerry's. I ordered the small size strawberry cheesecake flavored ice cream with waffle cone. Yum!

Tathagata Nandi: Tasted three awesome flavors and finally took "slated caramel blondie" loved 8t totally

Gabriella: If you want Ben & Jerry’s, get it at the grocery store. Although some other flavors were offered, they weren’t better than the ones you can get at the store.

Ken Takahashi: Yum yum…

Kimberly O'Connor: Great customer service. So many great options to choose from!

Danny Papes: amazing vegan ice cream. awesome service. I'm in love.

Riria Revenna: I loved the chocolate ice cream, would definitely stop by again the next time I'm in the area.

Shannon Lewis: Great ice cream 👍

Scott Hannon: It was Ben and Jerry's but please dont be stingy with the hot fudge!

Lilly Samuel: expensive ice cream but it was so good and definitely worth it! The strawberry cheesecake ice cream was really good!

Juan C. Kuang: No other place worth trying to get strawberry cheesecake ice cream in Boston.

Jacob Park: Served me melted ice cream.

Camila Hell: I loved the ice cream but is too expensive.

Carey Rote: Harvard co-op has great fun. Not Ben and Jerry's.

Maggie Cervantes: Delicious 🍦 🍦, many savior . my family is happy with then.

jonas collier: Consistently great ice cream, no matter which location

Cas: Closed forever since employees unionized

Anjelica Bullen: Ehhh, we went on the last day as it will be closing (we didn’t know that) we also went cause my daughter started watching “bake squad” and after watching many episodes I was really hoping for much more! It’s a large place with literally only 25% of the place used. And no it’s not cause they were closing it was like this 5 months ago. Which I don’t understand as it’s very crowded and barely any room for a line to form or sit. I do understand they were limited on items due to closing but I asked for an item which was not crossed out and they couldn’t make it cause they didn’t have the correct cups, however they could have used the drinking cups oppose to their typically fancy ones but whatever. I was really hoping the food to be better but it sadly was just way to sweet and heavy.

Chris Rillahan: This was one of the most disappointing culinary experiences of my life. The shop was not well kept. All the food is pre-made in disposable plastic containers, looking like they were made in a factory far away. The food tasted like sugar and vanilla. Not special. Save your money, go to a real bakery.

Joey Bramanti: Was very disappointed with the ice cream. Had a sort of sour taste to it… almost like rotten milk. I had high expectations.

Eric Song: Pretty mediocre milk/cream dessert place. The milk shakes were overly sweet and didnt carry a lot of flavor.

Jennifer Miller: Friendly, helpful, fun place!

Margaux O'Connor: Staff was extremely helpful both on the phone beforehand and in person. I had a bit of a drive ahead of me, but wanted to take a couple pints of ice cream to try. They didn’t have freezer bags, but the two employees up front took the time to get cups of ice with lids and triple bag the pints to keep them cold for me! Desserts are pricey, but worth it! So happy we have a Boston location.

Van Darkholme: The soft serve tastes pretty chemical.

Jenny Ng: Sadly very disappointing

Alexandra Orovitz: The worst dessert I’ve ever had in my life . Completely ruined my day and left a terrible taste in my mouth. Also they couldn’t even get the order right and received incorrect item. Actually unsure how this place is popular or stays in business.

Matthew Beckwith: If sickly sweet and day old cereal milk is your thing, you might like it. Personally, I just want to rinse the flavor out of my mouth. It might meet the mark of low quality airport food

Jared: Rude staff. Way overpriced. Dont go

Alana SL: The female workers last night were really rude, just for that will not return

Mari: Chocolate shake is the best. Overpriced though.

Jaye Aster Broder: The space is nice for sitting once you get your food/drink. We had the cereal milk soft serve ice cream. It was very over priced at 7 dollars for a small without toppings. It tasted like cereal milk, which you either like or you don’t. The fruity pebbles might be better.

Ellen Sciales: I love milk bar!! Pricey but the cereal milk ice cream with cereal toppings is so crunchy and salty and delicious! The cookies are good too but especially if you warm them up. I’ve been to the NYC Milk Bar and it’s the same stuff here.

Essie Anawalt: I stopped in tonight to pick up a birthday treat for myself. It was my first time in, and the young woman was soooo incredibly patient and helpful. I was indecisive and her response to that was perfect. I was all smiles when I left, and I’d absolutely return just for that reason alone.My only regret is not getting her name. She deserves a call out for being such a lovely human being.

Evelyn Marie Gonzalez: Milk bar has one of my favorite soft-serve ice creams out there! They also have incredible pies, shakes, and delicious cookies (corn cookie is the best!). The space is a bit small, and the line formation can get a bit odd because of space, but it’s definitely worth the wait!

Dov Aronson: I had an amazing experience at the Milk Bar Harvard Square location! All of the staff was very kind and friendly, and also provided great recommendations. Amazing customer service. I ended up getting the “Greatest Hits” combo which is a great deal (compost cookie, Bday truffles, slice of Milk Bar pie, and cereal milk soft serve with cornflake topping). The soft serve flavour was unique in the best way possible, nothing I’ve ever had before, and the cornflake topping added a nice crunch, richness, and a bit of saltiness too. It tastes exactly like a bowl of cereal! The Milk Bar pie was also very gooey and sweet, as promised on the website. The truffles and compost cookie were delicious as well. Highly recommend to anyone in the area!

Tyler zhang: A little sweet, and space at counter was a bit tight

Pro Driver: ☆UPDATE☆ as of 12/12/22. New loading dock location. You still stage on state street, you must now walk around to 810 main street to check in. Once they notify you to back in, you Turn left on Windsor st cutting thru the lot, you will not make the left with that electrical pole in the way. Turn left on main st and then turn on your 4-way blinkers. Someone might help in spotting you while you back in. Avoid this place at all cost. Yo the owner ops, not even worth the upcharge fee. Just avoid it.

Tonya Williams: Not easy at all. Pass on it not worth the difficulty during day hours. Traffic and people walking everywhere. Come in on Massachusetts south and make a left turn on State St (oneway ) and building on the left 300- 350 feet. The GPS will take you to the front 810 Main Street and you can't stop there and it's too tight to turn right. People are friendly and load pretty quick but remember it's not truck friendly

Norm Wade: This place is a Bear to find in the dark, and rush hour. Nice folks and pretty quick to load though.No overnight parking. From Massachusetts ave south, make a left on ( one way st )State st. Couple hundred feet on the left. only 3 docks that can be kinda tight. 3 stars was for the difficulty in finding it.

Dan Sturtevant: Tootsie rolls on some days. Mints on others. Great to walk by on your commute every day.

Brandon N: Owner operators pass on this load or up charge heavily. Extremely difficult to get into this place. I came in at 2am following the map provided and it still took 3 tries having to circle around the city. I can’t imagine getting in during normal hours.

Baagii Ganbayar: Dock at windsor and state. follow the pic easy to backup dock.

Edward Willis: I walk by this building all the time. It smells like they make Sugar Daddies or possibly Milk Duds. I get a sugar high just from inhaling the fumes. But I think they are really making tootsie rolls. Anyone knows?